blanch
[blɑ:ntʃ]
v.漂白,(使)变白, 烫洗
例句与用法:
You blanch almonds to remove their skins.
你把杏仁焯一下,烫去表皮。
He blanched (with fear) at the sight of the snake.
他看见蛇(吓得)脸色煞白。
He blanched with shock.
他吓得脸都白了。
词形变化:
异体字: blench | 名词: blancher | 动词过去式: blanched/blenched | 动词过去分词: blanched/blenched | 动词现在分词: blanching/blenching | 动词第三人称单数: blanches/blenches |
vt.
1. 使变白; 漂白
Old age blanched his hair.
他因年老而满头白发。
2. 使变苍白
Fear blanched her lips.
她因恐惧而嘴唇煞白。
3. 使(植物)不见阳光而变白
4. 【烹】用沸水烫(杏仁等)以便去皮; 用沸水烫使(蔬菜等)变白
5. 【冶】酸洗(金属)使有光泽; 在……上镀锡
vi.
变白; 变苍白[(+with)]
He blanched at the sight of blood.
他看到鲜血吓得脸色煞白。
blanch
过去式:blanched
过去分词:blanched
现在进行时:blanching
词形变化:
异体字: blench | 名词: blancher | 动词过去式: blanched/blenched | 动词过去分词: blanched/blenched | 动词现在分词: blanching/blenching | 动词第三人称单数: blanches/blenches |
词义辨析:
同义参见:
discolor
chalk
blanch1[blɑ:ntʃ; blæntʃ]vt.1.■漂白;使变白;使褪色:Workers were blanching linen in the sun.工人们正在把亚麻布放在阳光下晒白。2.■【烹饪】3.■用沸水烫去(桃子、杏仁等干果)的皮:blanched almonds in a cake蛋糕上去了皮的杏仁to blanch almonds and peaches to remove their skins用沸水烫去杏仁和桃子的皮4.■用沸水烫大米或通心面以把米粒或纤维离析出去5.■用沸水速煮或煮白(肉或蔬菜,以去掉不良气味)6.■【园艺学】遮断阳光使(芹菜、莴苣等植物的茎、叶等)变白,使(植物)不见阳光而变白(或转绿)7.■【冶金学】8.■酸洗(金属)使变白(或使有光泽)9.■在(金属箔)上镀锡10.■(因疾病、恐惧、饥饿或寒冷等)使(脸色等)变白(或变得苍白):The great shock had blanched her cheeks of their natural colour.巨大的震惊使她双颊发白。11.■[英国英语]美化,粉饰;掩饰(over)vi.1.■发白,变白,变苍白;褪色:She blanched with shock.她吓得脸都白了。The very thought of going make her blanch.一想到去就使她脸色煞白。adj.1.■[罕用语]【纹章学】银白色的,白色的 blanch2[blɑ:ntʃ; blæntʃ]vt.1.■拦住;使转向;使往回走:to blanch a horse拦住一匹马to blanch a deer拦住一头鹿vi.1.■畏缩,退缩
blanchblanch[blɑ:ntʃ]vt.1.■【化】漂白, 使变白2.■不见日光使(植物)变苍白3.■(惧怕、寒冷等)使(面色)变苍白; (用沸水)煮白; 去皮4.■【冶】在(金属)上镀锡, 酸洗软化, 热处理
词性变化blanch[blɑ:ntʃ]vi.1.■发白; 变白; (面色)变苍白The girl blanched with fear when she saw the bear coming.那女孩见熊(向她)走来, 吓得脸都白了。
[blɑːn(t)ʃ]
verb
[with obj.]
- make white or pale by extracting colour; bleach
使变白,漂白;使苍白
the cold light blanched her face.
冷色的光使她的脸显得苍白。
■[with obj.]whiten (a plant) by depriving it of light
使(植物)不见阳光而变白
■[noobj.](figurative)(of a person) grow pale from shock, fear, or a similar emotion
(喻)(吓得)脸色煞白
many people blanch at the suggestion.
听到这个建议,很多人脸都吓白了。
their faces blanched with fear.
他们的脸吓白了。 - [with obj.]prepare (vegetables) for freezing or further cooking by immersing briefly in boiling water
焯,把(蔬菜)用沸水烫一下(再冷藏或烹饪)
■[often as adj. blanched]peel (almonds) by scalding them
用沸水烫(杏仁)以便去皮
- Middle English : from Old French blanchir, from blanc 'white', ultimately of Germanic origin
blanch
■* For fresh prawn meat, blanch in boiling water and drain before stir-frying.
* 如用新鲜中虾肉,先放入沸水中略煮,沥乾后才炒。
■3.Because be surface layer only,bleach, use heavier to color tetracycline tooth, fluorine spot tooth with respect to need so inside blanch a law.
3.因为只是表层变白,所以对颜色较重的四环素牙、氟斑牙等就需要使用内漂白法。
■"Parrot " the card blanchs eucalyptus wood pulp is production of Brazilian ARACRUZ company to not have chloric blanch pulp.
“鹦鹉”牌漂白桉木浆是巴西ARACRUZ公司生产的无氯漂白纸浆。
■The very thought of going make her blanch.
一想到去就使她脸色煞白。
■Why is skin beauty equal to the skin to blanch in vain?
为什么皮肤美白不等于皮肤漂白?
■Blanch the udon in boiling water for 2 minutes. Rinse under cold running water and drain.
乌冬在滚水中煮2分钟,取出在水龙头下过冷河沥乾。
■Blanch linguine, add olive oil and salt for 5 mintues, than Drain.
于沸水中加上少许橄榄油及盐烚扁意粉约五分钟,沥乾水备用。
■The result can reasonable explain the "blanch" Phenomena and plasma instability in laser propulsion experimentation that is mentioned in some paper.
以氢气和氢氩爲爲工质进行了算例计算,计算结果可对国外文献提到的试验中出现的等离子体“漂白”和等离子体不稳定现象进行合理的解释。
■BLANCH : And how dense does the wool pile have to be?
伯朗什:羊毛的密度达到多少才算合格?
■BLANCH : When you say it's helping to prevent bedsores, is it actually slowing down the process or is it stopping them?
伯朗什:你所说的防治褥疮,是延缓褥疮的产生,还是阻止褥疮的产生?
■BLANCH : Can you rely solely do you think on the sheepskin to prevent bedsores?
伯朗什:你是否认为仅仅使用医用羊皮就足以防止褥疮的产生了?
■BLANCH : And the results were what?
伯朗什:哪,结果如何?
■BLANCH : What type of trial was conducted?
伯朗什:是怎么一个试验过程?
■BLANCH : So how do the medical sheepskins work for the patient in helping prevent bedsores?
伯朗什:澳大利亚医用羊皮是怎样在防止褥疮产生上发挥功效的哪?
■BLANCH : How dense is this wool pile, did you breed a sheep for this or was it in feeding or what did you do?
伯朗什:羊毛的密度又是什么一个标准?你们是否专门培育的一个羊种用于医用羊皮?
■But according to Francisco Blanch of Merrill Lynch, the rising cost of capital is likely to outweigh all these benefits.
但是参考美林证券弗朗西斯分部的话,资金成本的上涨将可能消耗掉其它所有利润。
■You blanch almonds to remove their skins
你把杏仁焯一下
■You blanch almonds to remove their skins.
你把杏仁焯一下,烫去表皮。
■to blanch celery
使芹菜变白
■Trim bamboo fungus, blanch in half wok of boiling water with 2 slices of ginger(crushed). Drain, squeeze out excess water.
修剪好竹笙,烧半镬水,加2片姜(略拍),把竹笙飞水,取出,榨乾水份。
■Do blanch an operation how to much Qian Heneng want to maintain how long probably?
做漂白手术大概要多少钱和能保持多长时间?
■Dice the broccoli. Blanch the broccoli for 3 minutes. Drain it well and dish it up as per fig.1. Mix well the egg and milk.
先将西兰花切成粒,出水(约3分钟),隔水,排碟,花围成圈,其他则放于碟中(图1),奶和蛋浆搅匀
■Bring half pot of water to a boil, blanch beef slices in water rapidly and remove.
先烧开半锅开水,放入牛肉片快速煮烫过捞出。
■Cut the asparagus into 3 sections, blanch in boiling water until done.
准备一锅热水,把嫩芦笋切成3段后焯熟。
■Wash scallops and marinate with seasoning for 20 minutes. Blanch it in boiling water with some vinegar for 1/2 minute. Take out and wipe dry (1/2tbsp vinegar to 4 cups of water) .
制法:1.带子洗净,加调味料腌二十分钟,放落滚水中灼半分钟,取起抹乾水。灼时水中加入少许醋,大约水四杯加醋半汤匙。
■Remove the tough skin from asparagus. Cut into 1-inch sections. Blanch for 1 minute, then remove. Plunge into cold water to cool. Drain.
削去芦笋的根部粗皮,冲洗后斜切成寸段备用。水烧开,入芦笋段焯1分钟左右。取出后放入凉水中。滤干。
■Biology of Liriomyza Sativae Blanch and Its Chemical Control
北京地区美洲斑潜蝇的生物学习性及药剂防治
■The doctor chose for her outside blanch a law.
医生为她选择了外漂白法。
■Rinse Chinese almonds; soak snow fungus until soft, trim and tear into small pieces, blanch in boiling water with a slice of ginger, remove.
南北杏冲水;雪耳浸发修好,撕成细朵,放滚水内加姜片拖水。
■Clean and cut cabbage into pieces. Bring a pot of water to boil and blanch carrots and cabbage briefly. Drain.
卷心菜洗净切片,和胡萝卜片放入沸水锅中稍焯,捞出沥水。
■Hydrogen peroxide solution is brushed try a tooth, blanch the effect fast?
双氧水擦试牙齿,漂白效果快吗?
■The implication of microwave radiation technique on plant fiber blanch
在次氯酸钠植物纤维漂白中应用微波辐射的研究
■Blanch the broccoli in boiling water for 30seconds - 1minute and then soak in cold water until cool.
在沸水中将西兰花过水,约30秒-1分钟,然后泡在冷水中冷却,取出后晾干装盘。
■Cut cuttlefish in medium size pieces, then blanch in hot water for a few minutes. Drain.
墨鱼切成中等大小,然后在滚水中烫数分钟后沥乾。
■For fresh prawn meat, blanch in boiling water and drain before stir-frying.
如用新鲜中虾肉,先放入沸水中略煮,沥乾后才炒。
■Blanch and dye with colour for fabric
对织物进行漂白和染色
■Minced another 80g garoupa, blanch in hot oil until cooked, remove from wok.
将另外约80克的星斑肉切碎,放入热油中走油,盛起备用。
■Blanch walnuts for 1 minute, drain and leave to dry.
将核桃肉拖水1分钟,取出隔乾。
■Blanch lobster for 30 seconds then take out the flesh and brain.
将波士顿龙虾汆烫约30秒后起锅,取出虾肉及虾膏备用。
■Blanch the carrot and green peas; chop the ginger.
将红萝卜及青豆拖水;姜剁碎;
■2 serving of the rice noodle or cellophane noodles, blanch and leave in boiling water until done and remove.
将约2人份的冬粉或油面,以滚水煮熟后捞起备用。
■Blanch oodle i oiling water with a little vinegar added for a minute.Remove and mix well with a little cooking oil,the cool under a fan.
将细油面放入加有少许醋的沸水中汆烫一下,捞出后拌入少许色拉油,并用电风扇快速吹凉。
■Blanch button mushrooms and Honshimeji mushrooms till done.
将蘑菇、本菇灼热取出。
■Remove both ends from bean sprouts and blanch in boiling water for a minute.Then remove and drain well.
将豆芽头尾摘除,放入沸水中汆烫一下,取出沥干水分备用。
■Blanch noodles in boiling water with a little vinegar added for a minute.Remove and mix well with a little cooking oil,then cool under a fan.
将面条放入加有少许醋的沸水中氽烫一下,捞出后加少许色拉油拌匀,并用电风扇吹凉。
■“The commodity supercycle is not over, just resting,” says Mr Blanch.
布朗齐说:“商品的超级周期并没有结束,现在是中场休息。”
■We blanch almonds by soaking off their skins in boiling water.
我们把杏仁泡在沸水去皮弄成白色。
■You make me strange Even to the disposition that I owe When now I think you can behold such sights And keep the natural ruby of your cheeks When mine is blanch'd with fear.
我吓得面无人色,你们眼看着这样的怪象,你们的脸上却仍然保持着天然的红润,这才怪哩。
■Cut the tofu (bean curd) into 1/2 inch (1 cm) square cubes, and blanch (drop into boiling water) for 2 - 3 minutes.
把豆腐切成1/2英寸的方块,放入开水中烫白2-3分钟。
■Blanch the egg noodles in boiling water until just loosened. Strain and rinse well with cold water.
把面饼放滚水内拖水至松身,即取出过冷。